Frozen Mixed Vegetables — Calories and Macros

Peas, carrots, corn, green beans blend.

60cal

per 1 cup cooked (~91g)
3% of a 2,000 cal day

Protein

3g

Carbs

12g

Fat

0g

Fiber

4g

Sugar

4g

Per 100 grams

Standardized to 100g so you can compare across foods.

Calories

66

Protein

3.3g

Carbs

13.2g

Fat

0g

Fiber

4.4g

Sugar

4.4g

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Related foods

Vegetables

Green Peas

134 cal · 9g protein

Vegetables

Carrot

25 cal · 0.6g protein

Vegetables

Corn

96 cal · 3.5g protein

Nutrition values approximated from USDA FoodData Central. Estimates for tracking, not medical reference. Updated 2026-05-21.